Mt. Pleasant Brewing Company
614 W Pickard St, Mount Pleasant, MI, 48858
Mt. Pleasant Brewing Company Menu
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Visit below restaurant in Mount Pleasant for healthy meals suggestion.
Visit below restaurant in Mount Pleasant for healthy meals suggestion.
Visit below restaurant in Mount Pleasant for healthy meals suggestion.
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Address :
614 W Pickard St
Mount Pleasant, MI, 48858 - Phone (989) 400-4666
- Website https://www.mtpleasantbrew.com
- Click To Get Directions
Opening Hours
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Specialities
- Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
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J M.
This is now Mountain Town Brewing Co. They had to change the name because they started distribution beyond Michigan and Mt. Pleasant Brewery already existed. Very good beers.
(4)Al E.
I'm pretty easy to please. Good beer, decent food, and average service will go a long way. Given the location, this place would make an ideal stop on the way up north - and I really do want to like it. Unfortunately I have to be honest and say I've been disappointed twice now. The beer is okay. The black IPA tasted a little funky, and my sandwich wasn't great either - the bread was soggy and it was all smashed around. That probably would have been okay if the service were good, but it was even worse than my first visit. I could only ask for things when I was able to catch someone's attention - the bartender kept his back to the patrons at the bar as often as possible. I wasn't the only one with an empty pint glass either. The place isn't big enough or so busy that two people couldn't provide better service. If it is too much for them, maybe there should be another person working - at least on Friday nights and weekends. Probably won't be going back, which is a bummer.
(2)Therese P.
Some of the beers are good, some taste like soap. I've only been here twice and both times on a Friday night. It's not been crazy busy but the two guys working sure make it seem like there's a line out the door. I've been sitting at the bar for at least 10 minutes with an empty pint glass. I'm thirsty! I'm not sure why the bartender won't make eye contact but that's the only advice I have for him. Look at the customers at the bar when you get other people's popcorn. Do they want to order food? Are their glasses near empty? Do they like the beer they chose? Ask more questions!
(3)York R.
I would assume that many people drive down Pickard and don't even know this place exists.....signage is not helpful. I had GPS and still drove past twice before finding it. There isn't much as far as ambience/decor and in my opinion the environment in which I enjoy my beer is important. The beer was good I have to admit...I had the IPA and the Red. I originally ordered the Black IPA, but the keg popped mid through. The bartender asked if I had a second choice. C'mon dude, I am at the place where the beer is made.....tap another keg. Didn't try the food, and to be honest I wouldn't even know food was served if not for the reviews online.Place is good, could be better
(3)M K.
nice and cozy place, a little small . not too many beers on tap but definitely some good ones. I was surprised that it didn't have a lot of people on a Saturday night and threre was only one server/bartended but it was almost empty so nothing took too long. good beers and the service was great , cheap prices also.
(4)Jason S.
Great sandwiches! Super friendly staff! And they have live music often. Check it out!
(5)Nathan C.
After having their beers at local restaurants in Grand Rapids, my wife and I stopped in to check the place out as we drove through Mt. Pleasant. I was not expecting much based on the one yelp review from 9/12. I was SO pleasantly (like what I did there?) surprised with our experience. We were greeted as we came in and we sat ourselves as it was a pretty light crowd as you might expect on a friday mid-day visit. The bartender/waitress was very attentive to us and tried to help us find a good beer based on what we were looking for. We wanted to try something different than the ones we have tried of theirs in Grand Rapids and also wanted to avoid the lighter standards. She brought us a few samples so we could see what we wanted beforehand and we ordered accordingly. They were decent beers. While we were drinking, we were told that the brewer would be happy to give anyone a tour of the back who wanted one and show us their process. Completely unexpected, but since this is something my wife and I quite like doing at the places we visit, we brought our beers along and headed in the back. The brewer was very friendly and knowledgable. We chatted a bit and he answered questions. Nothing but good things to say about this place. Well worth a stop.
(5)TJ J.
Went there with a 4-man golf group a few weeks back. The Master Brewer was pretty personable and explained to me the different beers they had on tap. He also recommended the Sacred Grute (sp?) which actually turned out to be a pretty good brew. After speaking with him, we took our seat at a table in the small lounge next to the fireplace. We sat for around 10 minutes without being acknowledge by any of the 3 staff members who seemed to be working the bar / lounge. Finally, one of us went up to the (what seemed to be) self-serve popcorn station and proceeded to fill up a bowl before being scolded by a sarcastic barhand from across the room as he raced out of the back-area. "We generally like to do that ourselves!" he scolded. LOL. Its funny because talking with friends who have gone here before, the impression I get is that it is in fact a self serve type of setup. Anyways, it went downhill from there. We ordered some panini sandwiches that took about 30 minutes to prepare. The menu is pretty small so one would think that they could knock these sandwiches out quickly even though it is a very small kitchen area and food is not the venue's primary offering. I'm sorry, but 30 minutes is too long to wait for a sandwich. I don't care how good it tastes. Even after the popcorn scolding and the 30 minute sandwiches, it get's better! I decided to spin the beer wheel and I landed on black. That means that I have to drink a kamakaze mixture of all the beers they currently have on tap. So, of course we yucked it up a bunch amongst our group and got a pretty good laugh out of what I was preparing to do. That's when we heard the thin, perky, and disrespectful waitress say under her breath to her long-goateed barhand buddy, "yeah dude you are laughing too loud to be in here!" Apparantly, we did not fit her or the barhand buddy's preferred profile and we were having too much fun and laughing too much in the bar. Huh? This is likely because we looked like golfers who are out to get a few drinks after a long round. Hmmmm. Well, even after that it got even better after we cashed out and I went up to the counter and asked to buy a pint glass. This is when the goateed barhand abruptly stopped, in mid-pour, the pint he was pulling, grabbed a dirty, non-souvenier pint glass from next to the tap handles (one that someone just drank from and was waiting to be washed), and slammed it on the bar in front of me. After my startled look wore off and I realized his unfriendly sarcasm he instructed me to grab one myself off of the back wall and bring it back up to the bar to pay for it. Needless to say I did not leave a tip for the waitress or for the barhand when buying the souvenier glass. I kick myself for even buying the glass for my collection since every time I look at it I'm reminded of my horrible experience in this taproom. Bottom line: Beer Quality = good Beer flavors = ok Food = Great Service = HORRIBLE Sorry, but even if you have the best beer on tap and the best food to serve, your customer service has to be on point. You can't have disrespectful, unfriendly hosts treating your revenue stream like dirt. That's just a poor business model that free popcorn cannot make up for. Steer clear of this place!
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